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RECIPES

Vegan Choco Peppermint Protein Smoothie

Ingredients

  • 1 large organic banana, frozen
    1 cup almond milk or coconut milk
    1 serving SANO chocolate plant-based protein powder
    1 tablespoons cacao powder
    2-4 large ice cubes
    Pinch of sea salt
    1/4 tsp pure peppermint extract
    1 tablespoon dark/vegan chocolate chips (optional)

Directions

Add all of the ingredients into your blender and blend until creamy and smooth.

(Makes 1 serving)



Vegan Orange Mango Protein Smoothie

This healthy and refreshing orange mango vegan protein smoothie recipe is perfect for the busy transitional season months. It is packed with immune boosting and energy giving vitamins, making it the perfect vegan breakfast smoothie or quick afternoon snack.

Did you know that mangos are actually a superfruit?  They are bursting with
antioxidants and contain over 20 vitamins and minerals. They can also serve as the perfect fruit for fall athletes because of all the nutrients! The Vitamin C is good for the immune system and the Vitamin A is good for healthy skin, immune function and bone growth.  Consuming antioxidant-boosting orange mango plant-based smoothies will support your immune system, while keeping you satiated throughout the day.

Ingredients

  • 1½ cups unsweetened almond milk or coconut milk
  • 1 serving SANO vanilla plant-based protein powder
  • 1 cup fresh organic mango
  • 1 organic navel orange
  • 2 tablespoon of unsalted cashews
  • 1 teaspoon cinnamon
  • ½ teaspoon tumeric
  • 1 cup ice cubes

Directions

Add all of the ingredients in order listed above into your blender and blend until creamy and smooth.

(Makes 1 serving)


Vegan Strawberry Vanilla Protein Smoothie Bowl

Ingredients

  • 15 frozen organic strawberries
  • 1 large ripe organic banana
  • ¾ cup unsweetened almond milk
  • 2 tablespoons SANO vanilla plant-based protein powder
  • 1 tablespoon organic maca powder

Directions

Add all of the ingredients in order listed above into your blender and blend until smooth and creamy.  Add your favorite toppings (papaya balls, coconut yogurt swirls, raw pistachios and flowers).

(Makes 1-2 servings)